Bali Kintamani Highlands Notes: Strawberry, Watermelon, Papaya, Cane Sugar The Kintamani Highlands are known as the coffee capital of Bali. This coffee was grown there on the volcanic plateau of Mount Agung at an elevation of 5577 feet above sea level. It was grown in
Month: June 2023
Colombia Huila Oparapa Note: Apple, Honey, Citrus, Pear This coffee was grown by Rossembert Parra, at an elevation of around 6000 feet above sea level. This farm, in the Huila region, is renowned for its specialty coffee. This coffee is medium bodied and full-flavored. It
Sulawesi Toraja Sapan Minanga GR1 Notes: Vanilla, Dark Chocolate, Cedar Sulawesi Toraja Sapan Minanga GR1. Like December’s Burundi, we are bringing you another coffee grown in a place, of which, you probably have never heard. Don’t worry, I had to look really hard to find
Peru HB Chanchamayo Notes: Walnut, Cocoa This coffee was grown in the Chanchamayo region of Peru by family-owned smallholder farmers. Smallholder farmers generally farm less than 5 acres of land. It was grown at an elevation of about 4000 feet above sea level. This coffee is
El Salvador Finca Santa Josephita Bourbon Natural Notes: Red Apple, Dark Chocolate, Black Cherry The farm on which this coffee was grown, Finca Santa Josefita, is pretty special. It is named after the woman who started the farm in 1932, Mrs. Josefa Ariz. The farm is
Cameroon Caplami Notes: plum, orange, strawberry and toffee. We at Convoy Road Coffee Roasters love bringing you coffees from countries you have probably never had coffee from before. Here we go again. This coffee was grown in the western highlands of Cameroon by various small holder farmers. It
Columbia Tolima Finca San Sebastion Notes: milk chocolate, cherry, brown sugar, and walnut This coffee was grown in the Tolima Department of Colombia by a farmer named Miller Gutierrez. Finca (farm) San Sebastian sits at an elevation of approximately 5900 feet above sea level. Mr. Gutierrez has been growing coffee